welcome back to my problem solving portal ,were you can learn anything, how to make a simple beef sauces at home is our topic for today, not just how to “how to prepare sauce” dont know if you are new or a returning guest to this site,but I do hope you find solution yo what you seek here.
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I am so excited to see you visited my site and I hope everyone is doing wonderfully well our today homemade steak sauce will make you melt.
Whenever I’m with my beloved pen it is the best thing ever.
Today I l will be writing these thoughts and requested article by one of my readers this is a very quick and simple lunch for dinner idea that you compare with rice or whatever.
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BEEF SAUCE RECIPES
- Garlic butter sauce
- Red beef
- Ginger sauce
- Coconut oil
- Cyenne pepper
- Salt
- Chicken seasoning
- Carrots
- Onions
- Green bell peppers
FIRST NEXT : Start by prepping the meat make the meat a half way preparation, and have it in mind about our today steak sauce recipe.
- Is better that way because it makes the cutting process very easy and you will be cutting it against the grain!!!! why? Because this will allow your needs to cook very nice and tender trust me on this one.
NEXT STEP : Is taking off any fat out of the meat.
Parboil it off the stove by adding some salt and hot water give it a stare and you will see the bloody mess just coming right out or whatever colors.
NEXT STEP : is the Diced scallions chicken seasoning salt and also a nice ginger and garlic, I’m using the paste product of them. you could use fresh ones if you prefer, a squeeze of both and then.
NEXT STEP: I add my chicken seasoning salt to taste use whatever spices and seasonings that you like can has the tendency to produce a sweet taste sweets.
NEXT STEP: I add my scallions , mix it Very well besides marinade and as you are doing this Begin the preparation of your carrots onions and green bell peppers, I also have some cornstarch about 2 teaspoons.
NEXT STEP: Add some coconut oil into the pan to saute my veggies for just about a minute seasoning with some salt and chicken seasoning.
NEXT STEP: This is also optional but this allows the veggies to taste so so good then we’re going to the head and set this aside.
NEXT STEP: Add some more oil and we’re going to brown our meats a k-8 steaming yes!!! We need it brown .
We are going to be steaming for long because if you steam your meats very well it tastes good and it will not have any funny smells.
once the NEXT above is done and the process Is cooked half way adding some cayenne pepper will be nice due is totally optional you don’t have to add it, Am suggesting became I cannot do without spiciness.
NEXT STEP: Is to dilutes some cornstarch with some water and I’m going to go ahead and add that to my meat and I’ll add it just to the same level as the meats and I’ll cook it on very low low low low heat for about 10 minutes and it thickens up pretty quickly so a lot of cornstarch will not make any difference it’s just gonna thicken up and if you like more sauce add more water it’s totally up to you.
NEXT STEP: Ten minutes later it is done now we are finally going just add the veggies and mix it and let it simmer for just about 30 seconds and then turn the heat off and our brown beef sauce will be ready.
Conclusion
Thanks for reading how to make a simple beef sauces you can choose whatever side dish that you prefer to have with the beef sauce.
Thank so much for reading I hope you are able to learn how to prepare a simple beef sauce .
